Traditional Culture Encyclopedia - The 24 Solar Terms - What traditional customs do you eat on the solstice in winter?

What traditional customs do you eat on the solstice in winter?

1, southern China custom: eat glutinous rice balls.

Eating glutinous rice balls on the solstice in winter is a traditional custom in China, especially in the south of the Yangtze River. There is a folk saying that "eating glutinous rice balls is one year older". Tangyuan is also called jiaozi, and eating jiaozi on the solstice in winter is also called "jiaozi on the solstice in winter".

2. Hangzhou people's winter solstice custom: eating rice cakes.

Eating rice cakes From the end of the Qing Dynasty to the first day of the Republic of China until now, people in Hangzhou like to eat rice cakes on the solstice of winter. On the solstice of winter, we will make three kinds of rice cakes with different flavors. In the morning, we eat rice cakes mixed with sesame powder and sugar. At noon, we eat fried rice cakes with pickles, winter bamboo shoots and shredded pork. For dinner, we have mustard seed rice cake, shredded pork and shredded bamboo shoots soup. Eating rice cakes on the solstice of winter will make you old and more auspicious.

3. Jiaxing people's winter solstice custom: eating longan and burning eggs.

Most people born and raised in Jiaxing choose to eat longan and burn eggs to spend the winter solstice night. "Peel the bought longan, then boil it in water, boil the juice of longan, and then add eggs and sugar according to your own taste ..." In addition, Pinghu in Jiaxing has the custom of eating red bean glutinous rice from winter to night.

4. Jiaxing people's winter solstice custom: eating meat and tofu.

There is a saying in Quzhou that the solstice in winter is' eat, eat all night, have no food, freeze all night', and Quzhou's diet from the solstice in winter is also very particular. In the old custom of Quzhou, every winter solstice, every family should have meat and tofu in their dishes, and at the same time, every family should fry some peanuts, corn, soybeans and so on. Use the food that is idle at night on the solstice in winter.

5. What do Cantonese people eat in winter-solstice barbecue.

On the solstice of winter, most Cantonese people have the custom of "adding vegetables" to eat meat from the solstice of winter. The whole family prepared some bacon and sausages to eat after paying homage to their ancestors, hoping to come to lucky strike next year.

6. What do Chaoshan people eat on the solstice in winter-Dongjie Pill.

In Chaoshan, there is a folk proverb, "Take a pill for the winter festival, and you will celebrate the New Year", commonly known as "adding a year", which means that although the New Year has not passed, everyone has added a year. Children are most eager to eat this bowl of sweet pills, and often wake up at night and ask the morning? However, the sky seems to be joking with the children, and it is always not bright. Therefore, there is a nursery rhyme of "winter festival night, long years, fragrant pills are not cooked".

7. What do Hakkas eat when making wine from winter solstice?

Hakkas believe that water is the most mellow in winter solstice, and the wine brewed with it can last for a long time, which is soft and refreshing, sweet and refreshing, and has sufficient stamina.

8. What do you eat in winter in Sichuan-mutton soup

In Sichuan, it is the solstice to eat mutton soup in winter, and mutton is the first tonic in winter.

9. What do Henan people eat in winter-jiaozi.

Eating "frozen ears" is a common name for Henan people to eat jiaozi in winter solstice. Every winter solstice, people imitate eating, which is the reason why the custom of "pinching ears" is formed. Later, people called it "jiaozi", while others called it "flat food" and "instant noodle jiaozi". It is also said that people will not be frozen in jiaozi after eating the winter solstice.

10, what do Xiamen people eat in winter-ginger duck

People in Xiamen eat ginger and duck on the solstice in winter. Ginger duck is made of muscovy duck with red face and red ears, fried with incense, and stewed with ginger and rice wine.

1 1, what to eat in Hunan in winter-red bean glutinous rice.

In the area around the two lakes, red beans and glutinous rice must be eaten on the solstice in winter.