When is the chestnut ripe for picking? What month?

There are many varieties of chestnuts in China, and the ripening time of different varieties is different, but they ripen mainly in September -65438+ 10 in autumn. In some areas, the ripening time is earlier because of the climate, and it will come out in the middle and late August, but generally all chestnuts will ripen around 165438+ 10.

Maturity time of chestnut

There are many varieties of chestnuts in China, and the ripening time of different varieties is different, but they ripen mainly in September -65438+ 10 in autumn. In some areas, the ripening time is earlier because of the climate, and it will come out in the middle and late August, but generally all chestnuts will ripen around 165438+ 10.

Chestnut varieties and harvest season

There are many varieties of chestnuts in China, with more than 300 named varieties, but they can be roughly divided into two types: southern chestnuts and northern chestnuts. The more common ones are Tuerling wild chestnuts, Xinglong chestnuts, Xingtai chestnuts, Hebei Qinglong chestnuts and Kuancheng chestnuts.

There are many varieties of chestnut, and the distribution range is relatively wide, so the time of maturity and listing will be different. Yanshan Zaofeng fruit ripens earlier, usually in early September, and Huaijiu ripens in mid-September, with higher yield.

Planting conditions and producing areas of chestnut

Chestnut is a light-loving plant, and its growth and development need sufficient light. It has strong adaptability and can grow in most soils, but it is more suitable for planting in slightly acidic soils. It generally grows in mountainous areas and is more common in Liaoning, Beijing, Tianjin, Shaanxi, Shanxi, Hunan and Jiangxi.