Which festival does Su Shi, the head of Shuidiao Song, describe?

Translation of works

On the Mid-Autumn Festival in Chen Bing, I drank happily until the next morning, got drunk, wrote this word, and missed my brother Su Zhe.

When did the bright moon begin to appear? I raised my glass and asked the distant sky. The palace in the sky, I don't know what year and month tonight. I want to ride the breeze back to the sky, but I'm afraid that the buildings built by Meiyu can't stand the cold of nine days. Dancing and enjoying the clear shadows under the moon, is it like being on the earth?

The moon revolves around the scarlet pavilion, hanging low on the carved window, shining on the sleepy self. Mingyue shouldn't have any regrets about people, should she? Why is it round when people are gone? People have joys and sorrows, and the moon changes from sunny to sunny. This kind of thing has been difficult to be comprehensive since ancient times. I only hope that all the relatives in this world can be safe and healthy, and even if they are thousands of miles apart, they can enjoy this beautiful moonlight.

Extended data:

This word was written by the author during the Mid-Autumn Festival in Song Shenzong on 1076 (the ninth year of Xining). The preface before the word explains the process of writing the word: "Chen Bing Mid-Autumn Festival, drunk with joy. I am pregnant for this article. " Su Shi begged for freedom and went around as an official because of his different political views from Wang Anshi, a political reformer in power. He once asked to be transferred to a place near Su Zhe to be an official, so that his brothers could get together more.

In A.D. 1074 (the seventh year of Xining), Su Shi knew Mizhou. After arriving in Michigan, this wish still cannot be realized. On the Mid-Autumn Festival in A.D. 1076, the moon was bright and Yin Hui was everywhere. The poet and his younger brother Su Zhe had not been reunited for seven years. At this moment, the poet is facing a bright moon, and his heart is full of ups and downs, so he wrote this famous article with the strength of wine.