Is bamboo leaf green wine?

Bamboo leaf green is a health medicinal material added to Fenjiu.

Zhuyeqing Liquor Zhuyeqing Liquor is based on aged high-quality Fenjiu, and is refined from more than ten kinds of precious Chinese herbal medicines, such as fructooligosaccharides, Lophatherum gracile, dried tangerine peel, radix aucklandiae, sandalwood, Amomum villosum and kaempferia. The wine is golden green, fragrant and mellow, soft and refreshing. Animal function test and human food test show that the wine has the health care function of promoting the proliferation of intestinal Bifidobacterium flora. Moderate long-term drinking can improve intestinal function and improve human immunity! Zhuyeqing Liquor and Fenyang Xinghua Village Winery are both famous wines with a thousand years, and were rated as one of the 18th famous wines in China at the 2nd and 3rd national wine tasting. The wine is golden, transparent and slightly blue in color, and has a unique aroma formed by Fenjiu and medicinal materials. It is mellow, bittersweet, mild, non-irritating and memorable. Bamboo leaf green wine enjoyed a high reputation as early as ancient times. At that time, it was a mixed wine made of yellow wine and bamboo leaves. Xiao Gang in the Liang Dynasty wrote a poem "Blue Shame Recommend a Gentleman, Bamboo Wine is Fragrant", and Yu Xin, a writer in the Northern Zhou Dynasty, wrote a poem "Two Partings in Spring" with a beautiful sentence: "Three Spring Bamboo Leaves Green Wine, a Kunji String". "Water Margin" wrote: "Ximen Qing said ... that wine was a bamboo leaf green given to me by my wife". It can be seen that Zhu Yeqing became the royal wine of the court a long time ago.