What season is loofah?

Luffa can be planted all year round, and it is also available in the market all year round. You can usually eat it in1-65438+February. The common varieties of loofah are spiny loofah, Taiwanese loofah, Baiyuxiang loofah, and birthday celebration White loofah, among which Baiyuxiang loofah can be planted in winter and belongs to winter loofah varieties.

Eat loofah moon

Luffa is sold all year round and can be eaten in any month. The most suitable seasons for eating loofah are summer and autumn. At this time, the loofah is just mature and tender, so it tastes the best.

Luffa is the cheapest in summer, and it is not out of season in winter. Because there are winter varieties, it is relatively cold-resistant, so it can also meet the market requirements in winter.

Luffa mature market month

Luffa can be planted in spring, summer, autumn and winter. Luffa is a temperate crop, which can be planted in South China and North China. It can be planted in spring and ripened in June and July in autumn. Luffa planted in summer can mature in late autumn near winter. Luffa planted in autumn ripens in the following spring, while Luffa planted in winter usually ripens in summer.

Luffa is common in Shandong, Henan, Inner Mongolia, Liaoning, Jiangsu, Zhejiang, Jiangxi and other places. Generally, it is picked in autumn in North China and listed at a price of 2-1 kg in 6 yuan and 1 kg in South China in spring or summer 1-3 yuan.

Edible efficacy and function of towel gourd

Luffa has a soft and crisp taste, so it is more appropriate to eat one a day. Luffa contains many ingredients beneficial to human body, and it has the effect of beauty beauty if eaten properly.