What is the number of Wuhan bacon?

Wuhan Bacon165438+1October 22nd, the light snow solar term of the lunar calendar, Wuhan ushered in obvious strong winds to cool down, and the temperature plummeted. Many food markets and stores in Jiangcheng city began to prepare for the new year season. On both sides of the street where Hankou Beihu Food Market is located, residents put freshly-filled dried sausages, which look very beautiful in rows in the sun. People who want to fill sausages in advance when the price of pork is low can quickly add orders after the enema shops in Jiangcheng are opened one after another.

Demand for cured meat

During the interview, the reporter found that with the cold weather, pork in Wuhan market has shown a rebound trend, and the gradually warming price may advance the peak season of bacon and enema. According to industry insiders, many citizens already have the will to irrigate sausages, and now they have some effects of "accumulating demand".

Especially when pork prices show signs of rebounding, citizens will be more willing to fill sausages and pickled fish, and their consumption will also increase. The rebound in pork prices will be more obvious and consumption is expected to increase.