How to cook roast lamb chops?

300g lamb chops, 2g salt, a little pepper, 5ml white wine, a little cumin powder and a little ginger juice.

1, cut the lamb chops and soak them in water.

2. Add seasoning and marinate the lamb chops.

3. Spread the marinated lamb chops on the baking net, put them in an empty frying pan and cover them.

4. Adjust the time to 20 minutes, press the open button, the machine will open the empty fryer after the prompt tone, and the lamb chops will be baked.

5. Finished roast lamb chops.