The ancients bowed to say hello. Which hand should be put on it?

The ancients bowed to say hello. Which hand should be put on it? "When a person bows, he clenches his fist with his right hand and then wraps his right fist with the palm of his left hand. The first eye (where the index finger is bent) should face itself, and the arms droop slightly; If you are a martial artist, your left hand should be attached to the fist of your right hand with the palm of your hand, and the rest are the same; Women are the opposite. " So when bowing, men put their left hand on the table and women put their right hand on the table.

39,51,87,195,519, which number should be the question mark above? 39, 5 1, 87, 195, 5 19, 5 19+324.

Variance12,36,108,324

How did the ancients say "go to work"? In ancient times, going to work in the morning was in Shi Mao (5-7 o'clock, usually at midnight, that is, 7 o'clock in the morning. If you want to call the roll, it is called "call the roll". Therefore, going to work is also called "Mao Ying", and this word has been passed down to this day. I also get off work very late in the afternoon, about 6 pm (5-7 pm). But there is no clear statement about getting off work. Generally speaking, the official position is called "letting off." In fact, the ancients paid more attention to getting off work on time, but when to get off work was not strict.

What should be the pronunciation of "city" in the ancient name of "Meicheng"? Mei cheng (? -/kloc-before 0/40? ) :

May ché n ɡ (? -qián 140？ )

Writers of ci and fu in the western han dynasty. Zishu was born in Huaiyin (now Jiangsu). First time, Wu? fe6f？ Card shark, because dissuade prince rebellion failed, defected to Liu Wu, Liang Xiaowang. After Emperor Wu of the Han Dynasty ascended the throne, he was called to Beijing and died on the way. There are famous articles such as Seven Hairs, which have created seven forms. There is a collection of Uncle Mei.

There are two main explanations for how the ancients expressed * * * and people after the Han Dynasty: one is rice, millet, millet, wheat and glutinous rice (that is, soybeans); Another way of saying it is marijuana, millet, millet, wheat and glutinous rice. The difference between these two statements is that there is rice without hemp and there is hemp without rice. Although hemp seed is edible, it is mainly used for textile. Taken together, there are six main crops: rice, millet, millet, wheat, millet and hemp. There are four articles devoted to agriculture in the famous book Lu Chunqiu (written in the third century BC) in the Warring States period, among which the article Shenshi talks about the advantages and disadvantages of planting crops, such as millet, rice, hemp, rice and wheat. A grain is a millet.

The most important thing is Xiaomi.

In Oracle Bone Inscriptions of Shang Dynasty in China, millet was called He (■), just like the plant shape of millet when heading. Also known as ■, this is the original shape of Xiaomi. Oracle Bone Inscriptions's word "Nian" is written. There are more fibrous roots under the word "I", which are shaped like uprooted millet. Rooting is harvesting, and one harvest represents one year. It can be seen that millet is the primary crop in Shang Dynasty.

A large number of millet appeared in Oracle bone inscriptions, and the ruling class in Shang Dynasty was famous for drinking, and more wine vessels were unearthed. Wine is brewed with millet, which shows that millet is extremely important in Shang Dynasty.

On the contrary, in Oracle Bone Inscriptions and The Book of Songs, the appearance of wheat is far less than that of millet. After the Spring and Autumn Period, the importance of wheat gradually surpassed that of millet. There are two ways to eat wheat: wheat rice and pasta. Wheat and rice were common foods in some areas of Han Dynasty. In ancient times, all kinds of pasta were generally called cakes. According to the explanation at that time, wheat flour is called noodles, and noodles mixed with water are called cakes. Cooking has been recorded in books in the early years of the Warring States Period. There were small businessmen selling cakes in the Qin Dynasty. From the Warring States to the Han Dynasty, wheat cultivation was quite common in the north, rotating with millet or soybean. Among cereals, it is second only to millet, comparable to soybean and even more important than soybean. Wheat was rarely planted in the south, and it was gradually popularized to the south after the Han Dynasty. By the Southern Song Dynasty, China's total wheat output may have been close to millet, or it may have surpassed millet, ranking second among grain crops.

According to the estimation in Tiangong in the Ming and Song Dynasties, wheat accounted for a little more than 15% of the total grain output in China at that time. Although this is a rough estimate, it can be clearly seen that wheat ranks second only to rice among the food crops in the Ming Dynasty.

The frequency of soybean appearing in The Book of Songs is not as good as that of millet and wheat, but more than that of hemp and rice. Especially the poor often eat bean rice and bean leaf soup. In western Henan, soybeans have even become a staple food. The Book of Fan Sheng Zhi says: Soybean can ensure a bumper harvest and is easy to grow. Pan advocates that farmers plant five acres of soybeans per household to prevent famine. It is pointed out in the literature of Han dynasty that the planting area of soybean may be really large when wheat rotates with millet or soybean.

Hemp seed was used for food in ancient times, so people at that time regarded it as one of the five grains, and they still ate hemp porridge in the Southern and Northern Dynasties. But marijuana is the least important among grains. What matters is its fiber. In ancient times, it was called Sima or Sang Ma. At that time, there was no cotton in the Central Plains, the production of ramie was limited to the south, and almost all the cloth in the north was made of hemp. "Fan Sheng Zhi Book" has "scoop method" (scoop is the male strain of marijuana), "Qi Yao Min Shu? The article "Planting Hemp" is all about hemp for fiber cultivation.

Rice is the main crop in South China. Historical records? Biography of Huo Zhi said that people in the middle and lower reaches of the Yangtze River "eat rice and drink fish soup". Although there was no grain statistics in the Tang and Song Dynasties, it can be said with certainty that by the time of the Northern Song Dynasty, the total output of rice had risen to the first place in the country.

Western scholars have different theories about how corn was introduced into China. Some people think that corn is brought by Arabs from Spain to Mecca, from Mecca to Central Asia and northwest China, or from Mecca to India and southwest China, and then spread eastward from northwest or southwest to provinces. This speculation needs further study. The earlier China documents they quoted were generally limited to the Compendium of Materia Medica written by Li Shizhen (1578) in Ming Dynasty, and some of them only quoted Tian Yiheng (1573). In fact, there are abundant records about corn in the county annals of China's provincial capitals.

According to local chronicles and county records of various provinces, corn was first introduced to China in Guangxi at the time of 153 1 year, less than 40 years after Columbus discovered America. By the end of the Ming Dynasty (1643), it had spread to ten provinces including Hebei, Shandong, Henan, Shaanxi, Gansu, Jiangsu, Anhui, Guangdong, Guangxi and Yunnan. There are Zhejiang and Fujian provinces. Although it is not recorded in the local chronicles of the Ming Dynasty, there are other documents that prove that corn was planted in the Ming Dynasty. During the fifty years of the early Qing Dynasty, until the end of the seventeenth century (that is, the thirty-ninth year of Kangxi), there were more records about corn in the local chronicles of Liaoning, Shanxi, Jiangxi, Hunan, Hubei, Sichuan and other provinces than in the Ming Dynasty. After 170 1 year, there were more records of maize, and by 17 18, Taiwan Province Province and Guizhou Province were added. According to records, in less than 200 years from 153 1 to 17 18, corn has spread all over 20 provinces in China.

Sweet potato was originally written as sweet potato. Mexico and Colombia, which originated in Central America, spread to other countries after Columbus discovered the New World. So it was called sweet potato when it was first introduced into China. As far as we know, sweet potato was first introduced to China by Chen Yi, a native of Dongguan County, Guangdong Province. Chen Yi went to Annan in the eighth year of Wanli in the Ming Dynasty (1580), and managed to return to Dongguan with potato seeds in the summer of the tenth year of Wanli (1582), and successfully planted them in his hometown. It will spread all over the country soon.

Sorghum is also called corn. Now it is commonly called "Mimi" in the north, and it is also recorded in ancient agricultural books. In fact, when northerners read it, the pronunciation is the same. Actually, it's a different way of writing a noun. Judging from the existing books, the word sorghum first appeared in Compendium of Materia Medica (1578) written by Li Shizhen in Ming Dynasty, and it is a common name. The term "millet" is relatively old, first seen in Zhang Hua's Natural History in the Western Jin Dynasty (the third century). It was not mentioned in the ancient books before this. Later, in the Tang Dynasty (the beginning of the seventh century), Lu Deming discovered it in Erya Yi Yin, but it was still not mentioned in the Compendium of Tang Materia Medica and Tang poetry. Xiaomi was mentioned in the poems of the Song Dynasty. The cultivation method of corn was only mentioned in the agricultural books of Yuan Dynasty. According to the literature, it seems that it didn't begin to be widely cultivated until the Song and Yuan Dynasties, and it was very important in the north in the late Jin and early Yuan Dynasties.

Potato potato, also known as potato (or potato), is commonly known as yam egg in Shanxi, Dutch potato or Java potato in Guangdong, and originated in South America. Someone saw potatoes in Taiwan Province province at 1650. The earliest records in China literature are found in Songxi County Records of Fujian (1700), followed by Fangxian County Records of Hubei (1788). Perhaps it was first introduced to China from Nanyang Islands, and then it was introduced from other roads.

Oats Oats are native to Eastern Europe and Western Asia. Our country has cultivated for a long time. The elegant brome is oats. Naked oats, also known as oil wheat, are naked oats (oats with skins) in common oats. Oats are not grown much in China. The main producing areas in China are pastoral areas and semi-pastoral areas in the north.

Buckwheat Buckwheat originated from Heilongjiang to Lake Baikal. China was not recorded in books before Jin Dynasty, but it first appeared in Miscellaneous Notes in Qi Shu. However, ZaShuo is not the original text of Jia Sixie. Maybe Jia Jia doesn't know buckwheat yet. In addition, it was first seen in Sun Simiao's Thousand Girls in the early Tang Dynasty (7th century). It was repeatedly mentioned in the poems of the late Tang Dynasty. However, according to archaeological excavations, buckwheat was unearthed in the early or middle Eastern Han Dynasty from the tomb of Mozuizi in Wuwei, Gansu. Buckwheat was introduced into China at the latest in Han Dynasty, popularized in Tang Dynasty and further developed in Song and Yuan Dynasties. It is cultivated all over the north and south, and even becomes one of the staple foods in some areas.

Pea Pea is native to the coastal areas of China. Some people think that when Er Ya said "Uncle Rong called it", he meant beans, that is, peas. When I saw the Book of Songs, it was really soybeans. The word pea was first seen in Zhang Yi's Guangya (the third century), also known as bean. Beans have been recorded in the Moon Order for Four People written by Cui Gui in the Eastern Han Dynasty (the second century), which can prove that they were introduced to China at the latest in the Han Dynasty. The agricultural books in the Yuan Dynasty emphasized that peas were harvested a lot and matured the earliest in a year. Residents near the city can also pick coffee beans for sale and encourage diversification. He also said that Shanxi people mixed peas with a small amount of wheat and ground them into flour, which can be used as cake bait, and they can eat them in good or bad years. What a treasure to save the famine.

Broad beans are native to the south of Caspian Sea and North Africa. According to book legends since the Ming Dynasty, broad beans were introduced to China when Zhang Qian was on a mission to the Western Regions. This is entirely a guess of future generations, without any basis. In ancient books, the names of peas and broad beans are often inconsistent and vary according to customs. For example, the broad beans mentioned in Wang Zhennong's book are actually peas, not the broad beans we are talking about now (there are also peas called broad beans now). Indeed, the record of broad beans was first found in Song Qi's Notes on One Step Wu Fang in the Northern Song Dynasty (1057), which was called "Fodou". Now Sichuan is still called Hudou, which sounds very similar to Fodou. The word broad bean first appeared in the preface of Yang Wanli (1124-1206) in the Southern Song Dynasty. According to some ancient books in China, this crop may have been introduced to China in the early Song Dynasty or shortly before the Song Dynasty, first cultivated in southwest Sichuan and Yunnan, and widely spread to the lower reaches of the Yangtze River during the Yuan and Ming Dynasties.

Mung bean Mung bean originated in China. This term first appeared in Qi Shu (about 534), when it was widely used as a green manure crop. It may have been planted before Qin dynasty, and adzuki beans mentioned in books from pre-Qin to Han dynasty include mung beans. Yuan's Agricultural Book also regards mung beans as a kind of adzuki beans. Some people say that mung beans are native to India; However, there is no such term as mung bean in Sanskrit in ancient India, and mung beans were planted in India no earlier than in China. Books in the Yuan and Ming Dynasties said that there were mung beans in the north and south, with the largest number in the north and wide uses. They can be used as bean porridge, bean rice, bean wine and fried food, and ground into flour, vermicelli and bean sprouts.

How did the ancients thank the left hand for making a fist with the right hand?

How did the ancients express time? The core concept of China's ancient time consciousness is "time". The word "time" in Oracle Bone Inscriptions comes from "day" and "knowledge". Although the word "Zhi" is a phonetic symbol, it not only has ideographic function, but also has the meaning of "fitness" and "head". Therefore, the word "time" is the symbol of the sun's movement-the sun's movement was the original timing method of China ancestors. When explaining the word "time", Shuo Wen Jie Zi also thinks: "time, four seasons, from heaven." The sun is the evocator of early human time consciousness. For example, Sun: The original meaning is "Sun". Sunrise to sunset is a day, so "day" extends the meaning of "day". "Hanging like a lamp is greater than the sun and the moon." As a "night light", the moon is also a catalyst for our ancestors' concept of time. Oracle Bone Inscriptions did not distinguish between "moon" and "night", which "shows the close relationship between the moon and night in the eyes of our ancestors, so our ancestors wrote the word" night "in the image of" moon ". Master: From the moon, from the time. " The name of the beginning of the month is also "("Ming Shi "), the original meaning: the first day of the lunar month. In Oracle Bone Inscriptions, "Yi" is like an inverted person, representing the birth of the moon and depicting the original scenery of the first quarter moon. The sun rises and the moon sets, which is normal, but it is also a common sight for the sun and the moon to shine together. Oracle Bone Inscriptions-shaped, from the sun in the grass, from the moon. This word is like the sun appearing from the grass, and the moon has not disappeared. Original meaning: morning. (Advanced Chinese Dictionary) Because the sun and the moon are the catalysts of the ancestors' time consciousness, Chinese characters in later generations often use the radicals of the sun and the moon to express the concept of time, such as "early", "dark" and "late". The rising of the sun and the setting of the moon are just the first feelings about the rotation of day and night. As for the "universe", "Zhou" refers to all abstract time from ancient times to modern times, which appears more in purely academic and literary texts. According to the survey, there are only 13 words rhyming with "Zhou" in Pei Fu, far less than those rhyming with "Shi". "Year" is a unique concept of time in China traditional society. The concept of "year" transcends "time" and manifests itself as a conceptual system of time combination. Year refers to the time period of a year, and time refers to the seasons of the year. A recurrent seasonal season constitutes a year's time, that is, the ancients said, "when you are four, you become old" and "when you are old, you will be on time every year." ([Song] Shu Wei: "The Book of Rites" (Volume 112) However, "Shang and Zhou Dynasties only implemented the two-hour system, and the four-hour system occurred in the late Western Zhou Dynasty." (Yu: A Preliminary Study on the Origin of Year and Time, Historical Research No.4, 196 1) The concept of year is the progress of time consciousness and the achievement of farming civilization with a sense of the times. The important value of "Sui" makes the following words have existed since ancient times-Sui: there are demons all the year round. Lunar new year: ancestor worship at the end of the year. Lunar New Year's Day: Every autumn, the princes appear before the emperor. Year-old evil: Year-old evil refers to poor harvest. "Time" is a mature form of China's ancient time consciousness. Seasons are the natural laws of different ages. Based on the experience of observing the changes of natural phenology, the ancients also found that there was a certain correspondence between the growth of everything on the earth and the sun, moon and stars in the sky, so they produced the seasonal consciousness of matching time, space and people (farming), also known as "moon order". The Moon Order emphasizes that people should conform to the nature of heaven, which is called "keeping pace with the times". In order to keep pace with the times better, people began to divide the "four seasons" into "eight solar terms" and "twenty-four solar terms". Eight sections: According to legend, in the Yellow Emperor's era, Shaoluo officials were named after birds: Xuanniao (vernal equinox and autumnal equinox), Zhao Bosi (summer solstice and winter solstice), Qingniao (beginning of spring and Changxia) and Danniao (beginning of autumn and beginning of winter). Xuanniao is a swallow, which usually comes and goes at the vernal equinox. Zhao Bo is Shrike. He usually comes from the solstice in summer to the solstice in winter. The bluebird is a tiger, and it may stop moving in early spring and long summer. Danniao is a kind of pheasant, which usually appears when beginning of autumn arrives in beginning of winter. Since the Warring States Period, people have made a more detailed division of the eight major festivals, with 24 solar terms in a year. Twenty-four solar terms are important natural nodes and standard natural time, which provide practical and effective meteorological services for ancient agricultural production and become a guide for agricultural activities. Spring is the main season, and the Emperor of Heaven forbids people to cut down forests, overthrow nests and kill larvae. If spring, summer, autumn and winter are not in accordance with the natural time series, various disasters will occur. "Nian" is a humanistic symbol of people's feelings and division of time in Xia, Shang and Zhou Dynasties, and it is a time system refined by people according to the laws of natural changes, while "Moon Order" is the humanization, ethics and socialization of the concept of Nian. As a set of natural laws summarized by the ancient people in China, "Moon Order" is also the fundamental basis for the emperor to issue decrees. It has dominated people's ideas and behaviors for thousands of years, resulting in a series of reasonable and scientific time consciousness, behavior patterns and national policies. Keep pace with the times-The classical Chinese in Zhouyi says: "A gentleman works all day and keeps pace with the times", which means that a gentleman works hard all day and keeps pace with the times. Zhuan Zhuan in Damaging Gua says: "Profit and loss are surplus and deficit, keep pace with the times." "The Biography of Easy Melon" said: "The way to benefit lies in keeping pace with the times." The gain and loss, advance and retreat of personnel must conform to the development requirements of the times and the conditions provided by opportunities. "Keeping pace with the times" is closely related to modern people's thought of "keeping pace with the times". When you are in heaven-I Ching "Classical Chinese": "Husband is in harmony with heaven and earth, with the sun and the moon, with the four seasons, with ghosts and gods, with good or ill luck, with the violation of heaven, and with the day after tomorrow." Things keep pace with the times-Book of Rites: "Things keep pace with the times, and fame and fortune are in harmony." The Note to the Book of Rites holds that "keeping pace with the times" means "keeping things in the right time", and "Yao granted Shun, Shun granted Yu, Jie, attacked Zhou, and made it timely". When we don't grasp the people-"when we don't grasp the people, we don't despise the people's work ... the county has state-owned classes and orderly people." ("Mandarin Zhou Yu (Middle)") Here is a ruling philosophy: don't delay farming, and don't despise farming. Farmers in the capital and suburban counties should take turns to rest or serve. Do not violate the farming season-that is, the government order does not violate the crop planting time. The language "Mencius Hui Liang Wang Shang": "If you don't go against the farming season, the valley can't win the grain; If you don't count, neither fish nor turtle can be eaten. Axes and pounds enter the mountains in time, and wood and firewood cannot be used. " It is one of the main contents of "Benevolent Policy" to emphasize that "Wang Zheng" should give the grains, fish, turtles and trees a chance to recuperate.

What the ancients used to represent 0 was a broken line "-". The long horizontal line "-"means 1.

This is the academic "0" in the Book of Changes.

People with a little knowledge used Chinese characters to keep accounts in ancient times, and naturally wrote "zero".

It should be pointed out that the frequency of using 0 in ancient China is far less than that in modern times.

Modern Bank said 10,000, which is 10000. In ancient times, they directly "10 thousand", not even one.

Where there is an ancient prose to evaluate ancient poetry, it should be "Human Thorn" in classical Chinese, Wang Guowei (modern, classical Chinese).

I don't know if it is, not me.