Traditional Culture Encyclopedia - Traditional culture - What are the specialties in Huaihua that can be taken away? Hunan Huaihua specialty
What are the specialties in Huaihua that can be taken away? Hunan Huaihua specialty
Huaihua specialty 1: Tan Jiecha
Tan ZhaJie is a famous specialty tea in Yuanling County, Huaihua City, Hunan Province. It has a long history. According to records, it originated in the Western Jin Dynasty and was listed as tribute tea in the Tang Dynasty. It has a history of nearly two thousand years. Yuanling County has superior geographical environment, foggy all year round, abundant sunshine and precipitation, which is very suitable for the growth of tea trees. The produced Tan Jie tea soup is clear in color, moist and green, fresh and sweet in taste, and sweet after drinking.
Huaihua specialty 2: Yuanling crisp sugar
Yuanling crisp sugar is a special pastry in Yuanling, Huaihua, Hunan Province, with a very long history. It originated in the middle of Ming dynasty and has a production history of more than 500 years. The production method of Yuanling crisp candy is very elegant. Selected high-quality sesame, maltose and peanut oil as the main raw materials, refined by traditional production methods. Yuanling is crispy, sweet but not greasy.
Huaihua specialty 3: Yuanling bacon
Yuanling bacon is a specialty of Huaihua Yuanling, Hunan Province, also known as "Yuanling bacon". Yuanling people have the habit of making bacon. Every year during the Spring Festival, they will kill Nianzhu, then put all kinds of spices, marinate for a week, and then hang it up and smoke it slowly. Bacon is bright red, washed and cooked, then sliced and fried, which tastes spicy and delicious.
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