What are the top ten famous foods in Zhengding?

The top ten famous foods in Zhengding are: Majia old chicken, sparerib, dried pork, Zhengding eight bowls, Niu Tou banquet, dried pork, steamed dumplings, Bao's saute spicy chicken, bacon Baiji steamed buns, baked wheat cakes and fried dumpling cakes.

1, Majiajiao Chicken Shop

Majia Laojie Braised Chicken is a famous local specialty in China. Originated in the late Ming and early Qing dynasties, it has a history of more than 300 years. Majia chicken adopts free-range cultured Chai chicken, and more than 20 kinds of century-old soup braised chicken are added and cooked on the same day. The appearance is yellow and red, and it tastes fragrant and tender but not greasy.

2. Jiahao sparerib

Jiahao sparerib is a traditional famous dish with good color and flavor. Hebei Zhengding Jiahao inherited the secret recipe of cooking ribs from ancestors and made it. Fresh ribs made of natural Chinese herbal medicines and special cooking techniques have unique flavor and tender meat, which are deeply loved by diners.

3. Liver failure

Liver collapse is a famous dish. The beef liver is selected as raw material and refined by more than ten processes such as high temperature cooking. Broken liver is red in color and delicious in mouth. It was famous as early as the Tang Dynasty and has a history of thousands of years. It belongs to one of the famous foods in Zhengding, Shijiazhuang City, Hebei Province.

There are also Zhengding Eight Bowls, Niu Tou Banquet, Ben Gan, Wang Steamed Dumplings and Bao's saute spicy chicken, which are also the top ten famous foods in Zhengding.