Traditional Culture Encyclopedia - Traditional culture - Chinese food standardization of Chinese food standardization
Chinese food standardization of Chinese food standardization
When we think of Chinese fast food, we usually associate it with standardization, and we all agree that standardization is a key for Chinese fast food.
There is no doubt that standardization is a prerequisite for the rapid scale-up of Chinese fast food, group meals and business meals. If the development of Chinese fast food as a thing, then: standardization is a tool, talent is to complete this thing, strategy is to give people using tools to do things provide a direction.
Chinese food standardization requires three innovations: process innovation, product innovation, strategic innovation.
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