How do you make Lamian Noodles's soup? Did you buy a recipe?

There are many kinds in Lamian Noodles. According to different kinds of Lamian Noodles, the ingredients of soup will be different, such as hollow Lamian Noodles, Longxu Noodles, ShuiLamian Noodles and Lanzhou Lamian Noodles. Whether the formula is bought or not depends entirely on the individual.

Take Lanzhou Lamian Noodles noodle soup as an example-

Ingredients: Appropriate amount of spices (Amomum tsaoko, Zanthoxylum bungeanum, Codonopsis pilosula, Nutmeg, Zizania latifolia, clove, dried pepper, star anise, fragrant leaves, fennel seeds, angelica dahurica, Zanthoxylum bungeanum, cumin, onion, ginger, garlic and onion). Boiled water, beef bones, beef tendon meat.

1, beef tendon is soaked for three hours in advance;

2. Seasonings are ready;

3. Prepare a pot of boiling water and add beef strips and tendon meat;

4. Add spices, scallions, shallots, ginger and garlic;

5, the fire is boiled, and it can be simmered for three hours.