Steps of Zhongshan tea fruit, how to make Zhongshan tea fruit delicious.

materials

materials

dosage

minced pork 2

a packet of pickled mustard tuber

a pepper

6 mushrooms

dried shrimps, Jamlom

glutinous rice flour 5g

water 25ml

oil Jamlom

method

. Marinate for a while. Stir-fry in the pan and let it cool for later use.

2. add water to glutinous rice flour and knead it into dough, then add oil and knead it until it is smooth.

3. Divide the dough into large grains and wrap the stuffing. Coat the bamboo leaves with cooking oil and wrap it. Wrap and steam for 15 minutes. Eat! Actually, you can wrap bean paste.