Traditional Culture Encyclopedia - Traditional culture - Crispy fried chicken is crispy outside and tender inside, super delicious! How to do it in the oven?

Crispy fried chicken is crispy outside and tender inside, super delicious! How to do it in the oven?

The development trend in recent years is really too fast. For example, when everyone was young, there were very few KFC shops on the street, and they were almost impossible to find. Up to now, most people can see one in less than two steps, and because the ingredients sold are particularly convenient to cook and taste very good, they have also touched many people, especially children. Just like our children, every time they come to the street and see KFC, they want to come in. Among many ingredients, his favorite is crispy fried chicken. In fact, crispy fried chicken not only spread abroad, but also existed in Guangdong a long time ago, belonging to a Cantonese restaurant.

Cooked fried chicken is crisp and orange. It tastes crispy and delicious, and the chicken is tender and smooth, which is very delicious. Because I was particularly curious about this food, I tasted it professionally. After I tasted it, I thought it was really delicious. No wonder children like it so much. But every time I go out to buy it, it's actually not very healthy, especially for children, so I went to the sales market to buy some meat and wanted to cook it for children. The food I cooked at home was warmly welcomed by the children. He likes it so much that he needs me to cook it for them every few days. So today I also want to strongly recommend it to everyone, I hope everyone will like it.

Take pickled pork as an example, 10 grams of sugar, 5 grams of salt, 1 gram of garlic powder, appropriate amount of ginger powder and pepper noodles, and 1 gram of black pepper and black pepper respectively. When wrapping flour on fried chicken, you must have 80 grams of corn flour, 200 grams of medium gluten flour, 3 grams of baking soda, a proper amount of garlic powder, black pepper and 4 grams of salt. If you buy it, choose chicken thigh, boneless and sliced. Preferably, each piece has epithelium. You can also use the whole chicken and draw a few holes on it to facilitate the taste. Mix the seasonings of pickled pork, stir well, knead into chicken, and freeze and marinate for a long time or 24 hours.

Pour the fried chicken with flour into a large bowl and stir well. Beat an egg in the middle, then beat 50g flour and mix well. Take some fried chicken powder and stir it into a thick paste. Pour the dough into the marinated chicken and wrap it evenly. Then pour the chicken into the flour, put the oil in the pot, and when the oil is almost 170 degrees, pour the chicken pieces with black pepper into the pot and fry them. You don't have to roll immediately after entering the pot. Wait for about 40 seconds to make the surface of the chicken pieces have black pepper film, and then turn over. When it's done, take it out and drain it neatly on the side, so that the crispy fried chicken is ready. But in the process of cooking, because I have some suggestions to remind everyone, you can also make your fried chicken more extreme.

First, if you cut the chicken, you don't have to cut it too small, otherwise it won't be fried chicken, and it tastes dry and tasteless.

Second, because the brand of flour is different, milk should be adjusted according to the level of flour.

Third, the chicken surface should be evenly stained with flour. The effect of this is because the fried meat will scale, and unnecessary powder should be removed after full dyeing. Fourth, if you have an electric oven at home, you can also heat it at 170 degrees, and then put the fried chicken in and bake it for about ten minutes. If we also like fried chicken, or the children at home especially like it, then go to the supermarket to prepare some food in advance and cook it at home.

And don't go out to buy it. Although it will take a little time, the things cooked at home will be healthier and more secure, and children will love to eat them. The content of protein in chicken is very considerable, which has a good practical effect on increasing resistance and strengthening the body. However, because it is fried, you can't eat more.