Traditional Culture Encyclopedia - Traditional culture - Being a youth league for the first time
Being a youth league for the first time
A friend has always liked green balls. I heard that there is a delicious green ball recommended. She always buys and tastes it, but she is always disappointed, so she always makes it herself every year. She said that she especially liked the smell of wormwood. Wormwood also has the functions of relieving asthma, promoting gallbladder function, removing fire, resisting bacteria, dispelling cold and removing dampness.
The day before yesterday, I went to Fangshan with my friends. I was going for an outing, but my friend couldn't walk when he saw a large area of wormwood. They kept encouraging me to do some by myself, giving pictures tutorials and explaining them in detail. I'm embarrassed to say it. I am usually a person with strong hands-on ability. Today, I will try to be a youth league by myself according to my friend's suggestion.
Artemisia argyi only takes the bud head, weighing 80 grams. Wash it and add some water to make it into mud. It seems that there is too much water, and everyone else has mud, which makes me feel a little thin. Let's make more water. ) My friend put the dregs in glutinous rice flour. I was afraid it was not delicious, so I filtered out the dregs and only took wormwood juice.
Wormwood juice with glutinous rice flour and dough. By feeling, add water when it is hard, add powder when it is soft, and finally make it up. (Mixing dough is really hard work. There are few opportunities to mix noodles now. I buy jiaozi and package jiaozi directly. )
The bean paste stuffing in the supermarket is not delicious, and it is too late to make it yourself. It's good to think of making a salty green ball to eat. Sauteed shredded pork with sauerkraut and bamboo shoots.
Began to package the youth league, and it took several packages to get the hang of it. Always unconsciously, like to pack jiaozi, not like this. The water boiled and my friend said it would take 20 minutes to steam. Fortunately, it was divided into two pots and did not steam at the same time. The first pot was closed for 20 minutes, and then when I saw it, it spread into a mixture of big cakes. I quickly turned off the fire in the second pot. At this time, the second pot has just been steamed for 7 minutes, and it will be cooked after tasting. Fortunately, the second pot looks a bit like it.
Then I thought about it carefully. Maybe I removed the residue of wormwood and people steamed it with the residue of wormwood.
Finally, cool and wrap it, and wrap the unformed one. Although a little ugly, it changed from a green ball to a green cake, and the taste is still the same.
Summary: Although there is no sugar in wormwood juice, the dough will taste a little bitter, but I am still very satisfied with the green ball I made for the first time. This is a success!
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