Traditional Culture Encyclopedia - Traditional culture - Local people never eat, foreign tourists eat once never want to eat again, China's most pitiful 4 kinds of snacks is what?

Local people never eat, foreign tourists eat once never want to eat again, China's most pitiful 4 kinds of snacks is what?

The tourism industry is now very prosperous, all places are vigorously developing tourism, tourism brings economic income is also very considerable, people come to this place after avoiding food, clothing, housing and transportation, often a local food will make everyone very like. China's vast territory, there are many tourist cities. And each city has its own unique tourist attractions and special snacks, such as Xi'an has beef and mutton steamed buns, gourd head and other food, Tianjin has a nationally renowned snacks doge's buns, Baiguo Bowl Cake and other snacks, Beijing is famous for snacks such as bean juice, sausage and other tasty snacks, a lot of tourists go to the time of travel, will be in order to go to some of these snacks on purpose. However, often after eating, we realize that these famous snacks are actually a ? pit?

The first thing to say is pear paste candy. Shanghai as one of the most developed cities in China, although it is said that there is not too much good natural scenery, but every still have a lot of people to travel, people are traveling, like to taste the food with local customs, come here after hearing the name of one of the most specialties is the pear paste sugar. This kind of sugar has a lot of benefits, because it is added to the composition of some Chinese medicine, so it is said to have a certain medicinal effect. But as we all know, most of the Chinese medicine is difficult to eat, so the taste of this food is very poor, not only tourists in eat once and never want to eat again, even the locals are never eaten.

The second one is Chegao, which is the most common when traveling to Xinjiang, and is called Maren sugar by Uyghurs. Cut cake with walnuts, corn syrup, Batan apricot, raisins, roses, sesame, dates and other ingredients boiled into a very nutritious, but its price is not generally expensive, a small piece of dozens of dollars, a long time ago, the incident of the cut cake so that many people on the cut cake to avoid.

There are also three cannons, which is also a very high visibility of Sichuan's traditional snacks, is made of glutinous rice, eat sweet and savory, and the price is not very expensive. But many tourists say they can't accept it because the glutinous rice dough powder doesn't have much flavor when you eat it, but the brown sugar juice is too sweet, and there is also a very greasy feeling after eating too much of it.

The fourth is hot dry noodles, a well-known delicacy in Wuhan. Hot noodles with a variety of seasonings as a base, made of color and flavor, is a lot of tourists to Wuhan must eat food, but most of the tourists go to the place is a place of amusement, those places sell food are more expensive, tourists only feel fresh, then would like to try, but these places to buy the hot noodles portion is relatively small. And many tourists feel that the price and its appearance does not quite match, and play a long time to feel very tired and can not eat full, feel more pitiful. So eating the right place to choose is also important.?

In fact, the pit is not pit are depending on personal feelings, now technology is so developed, many things are easy to fire up, they also want to try, but many things are not all can stand the test. So don't blindly follow the trend. And each place has its own characteristics of tourist attractions, according to their own favorite to choose, it is not so easy to be pitched.