Traditional Culture Encyclopedia - Traditional culture - What's the best mooncake you've ever had? Is it sweet or salty?
What's the best mooncake you've ever had? Is it sweet or salty?
Mid-Autumn Festival is approaching, and mooncakes have always been a favorite among consumers as an essential snack to celebrate the festival. Mooncakes have a special meaning, representing the family and beautiful, a large number of people gathered together to taste the delicious mooncakes counted as joyful. Therefore, the mooncake brand is also very diverse, taste is very much. Even every year there will be some independent innovation flavor occurs, there are some older people feel or old-fashioned Su moon cake delicious, for example: five kernel, white sesame, red bean paste delicious. This kind of taste is that they eat from the characteristics of the child to grow up, think only should be the flavor of the moon cake. However, young people or children like to eat their own innovative flavors, such as: ice cream, egg yolk, fresh meat, sausage and other textures. But I think the most delicious is the egg yolk filling, beef filling, five kernel filling moon cake.
Five kernel filling: Five kernel filling as a traditional moon cake flavor, has been more popular. Authentic five kernel filling moon cake is particularly delicious, the filling wrapped inside is very sturdy, you can eat a lot of texture, general five kernel contains: walnuts, melon seeds, peanuts, white sesame seeds, hazelnut kernel, etc., a bite down, delicious.
Beef filling: Beef filling mooncake beef filling, not pure beef and mutton, will continue to mix with other things, such as white sesame seeds, lotus seed paste filling, etc., so the taste is not salty, but is sweet and salty. The selection of beef is to select the shredded beef is more appropriate, so that eating effortless, if it is air-dried beef or beef grain is likely to feel the bite.
Egg yolk filling: egg yolk filling is generally placed is the yolk of the egg, usually will continue to be mixed with red bean paste. Generally the cooked red bean paste wrapped in duck egg yolk, and then the moon cake skin surface wrapped in the outside of the filling. That way, it is not easy to eat very greasy, this kind of filling can also be made into custard, the same crispy and delicious. Mooncakes have a family and beautiful together in the meaning of the Mid-Autumn Festival every year in addition to eating mooncakes can also enjoy the moon with their families, usually can pay more attention to the elderly at home, New Year's Day with the elderly favorite flavors of mooncakes often go home to see the meal together, the elderly will be particularly happy.
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