How to make fried snacks with flour?

Accessories: 3 eggs, sugar 100g, oil 30ml, salt 2g.

Step 1: Put three eggs, 100g sugar and 30g oil into a basin and mix well. Add 500 grams of flour and stir for more than an hour to make a hard dough.

Step 2: Roll it into a disc with a thickness of 1mm with a rolling pin.

Step 3: Fold it into a 5 cm wide strip.

Step 4: cut into 5 cm wide sections and cut into thin strips as shown in the figure every 3 mm. ..

Step 5: Pinch the diagonal corners together again.

Step 6: pinch the opposite corner on the other side.

Step 7: Make all twisted blanks in turn.

Step 8: Fry in a 50% hot oil pan until golden brown.

Step 9: finished product. ?