What snacks are there in Beijing?

Beijing's special snacks include Beijing roast duck, braised pork, snowballing usury, old Beijing Zhajiang Noodles, fried liver, fried belly, instant-boiled mutton, noodles tea and so on.

The history of snowballing in Beijing is very long, and the specific origin is hard to know. Only in ancient temple fairs, snowballing is a special snack that will inevitably appear. The production of snowballing usury is more complicated. The high-quality rhubarb rice flour made by Xiu Ernst & Young takes soybeans, sand and sugar as the main raw materials. The snowball rolling made by Xiu Ernst & Young has gone through three processes: blank making, stuffing making and molding. It has a golden appearance and contains bean paste stuffing. It is soft, sweet and palatable, and has a unique taste. It has become an ancient specialty snack in Beijing. You must try it when you come to Beijing.