How much is a fully automatic electric stone mill soymilk machine?

Grinding soybean milk with stone mill is related to the release of energy. Grinding teeth evenly and slowly with a stone mill can make the outside air in good contact with the ground soybean milk particles. Under certain chemical action, protein can be fully released from soybean, which makes soybean milk even, delicate and delicious. Soybean milk is even milky white or light yellow, shiny, with the inherent aroma of soybean milk, and has no odor such as burnt taste, rancidity and beany smell, and the taste is smooth. Tofu processed by stone mill is soft, tender, white as snow, and has a long aftertaste.

Electric stone disc type stone mill soymilk machine

The rice slurry made by traditional stone mill is delicate, smooth in taste and more nutritious. Because the rice slurry made by stone mill can make rice fully contact with air, the taste is naturally good. The stone mill contains natural minerals, and it is made of natural grindstones rich in beneficial elements such as sun and germanium, which is non-radioactive, tough and wear-resistant, and more beneficial to the body.