Tomato meat sauce braised spaghetti practice tomato meat sauce braised spaghetti how to do

1, the required ingredients: the right amount of pasta, the right amount of tomatoes, the right amount of tomato sauce, the right amount of minced meat, the right amount of salt, the right amount of cooking wine, the right amount of salad oil.

2, put the meat into a bowl, add cooking wine, salt, starch, a little water, garlic, mix well, boil water in the pot, add a little salt, put the pasta to cook for about 3 minutes, taste according to personal preferences to adjust the cooking time.

3. Fish out the pasta and dry it.

4: Add a little salad oil to the pasta and mix well to prevent the pasta from sticking together.

5: Heat oil in a pan and add garlic and onion.

5: Pour in the marinated meat mixture and stir fry.

7, pour in the diced tomatoes and stir fry and add tomato sauce.

8, and then add shredded green peppers seasoned with chicken broth, salt and stir-fry together.

9, and finally the pasta into the braised evenly sprinkled with black pepper on the plate.