Traditional Culture Encyclopedia - Traditional culture - Dried Groundnuts
Dried Groundnuts
Dried groundnuts
Ingredients: groundnuts
Practice: choose fine sweet potatoes can not be cut into strips washed and peeled on the pot to steam, with chopsticks can be easily penetrated can be carried out for the first time drying drying when you have time to go to turn a little bit to dry more evenly in autumn is the most suitable for drying all kinds of drying, drying one day has begun to be some of them in the second steaming almost boiling water Steam on the pot for 30 minutes, for the second drying the same is free to go to them to turn over a little on the way did not hold back that sweet smell was also eaten by me some of the third steaming the same water on the pot to steam for 30 minutes this time has shrunk a lot of, the third drying remember to turn drying more evenly sunshine is really good, soft and sticky moderately with this honey potatoes out of the sun in the ground in the sweetness of the whole root of a better taste
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