How to make sweet potato vermicelli at home

The method for preparing the sweet potato powder comprises the following steps:

Required raw materials:

1, main ingredient: sweet potato.

2. Accessories: a scraper, a gauze and a grinding head.

Step 1: Wash the sweet potato first, and then peel it.

Step 2: Then shred the sweet potato with a grater.

Step 3: After shredding, add the water slurry sweet potato starch and knead it out. Repeat this step until the water is clear.

Step 4: filter the kneaded water with gauze and pour it into a bucket to rest.

Step 5: let it stand for half a day or a day, the starch will precipitate, the upper layer of the barrel is water and the lower layer is starch, and the water will be poured out.

Step 6: Then add water to dilute the starch.

Step 7: steam for two minutes, and take it out after discoloration.

Step 8: Take out the vermicelli and soak it in cold water.

Step 9: cut powder after cooling.

Step 10: Cut into powder and you're done.