What is the fried balsam?

Many people are not familiar with the fried balsam, we want to understand the fried balsam then, we must first go to understand together with the balsam is what. Let's go together to understand it!

Alias sedge, large sedge, earth incense, water incense prong, ground _ grass, for the sedge family of perennial herbaceous plants, stem erect, three-angled, 40 centimeters high; leaves near the base of the emergence, slender, linear, slightly shorter than the stem, about 20 centimeters. Leaf veins parallel, midvein obvious, spring and summer flowering spikes. Sagebrush is mostly born on hillside meadows or waterside wetlands, and is distributed in a wide range of areas in China.

Salvia officinalis is pungent, slightly bitter and sweet, and it is a kind of Chinese herb that can be used as medicine. It can regulate qi, relieve depression, regulate menstruation and relieve pain. It is used for liver depression and stagnation of qi, distension and pain in the chest, coercion and epigastrium, dyspepsia, irregular menstruation, dysmenorrhea, cold hernia and abdominal pain, breast distension and pain. It has good curative effects for many diseases and is therefore popular.

Steamed fragrant herbs are raw fragrant herbs that are fried so that the water in them is completely evaporated, just like ginseng and sasanqua, which can be used as Chinese medicine for boiling and so on, and the fried fragrant herbs can prolong the preservation period of the fragrant herbs.