What foods are likely to contain borax?

Colorless translucent crystals or white crystalline powder. It is odorless and has a salty taste.

Easily soluble in water and glycerin, slightly soluble in alcohol. Aqueous solution is weakly alkaline.

Borax has a bactericidal effect and is harmful to humans when taken orally.

Borax, because of its chemical properties, can make flour and meat food become strong and elastic, not easy to rot

Therefore, many unlicensed vendors have the profitability

Recently announced that the flour brand "Wudeli", bamboo brand "Shuangfan, Shuanghang" all contain borax

Some catering companies add borax to homemade meatballs in order to save costs and attract consumers

Make the meatballs more elastic and shiny

Consumers should be careful if they find meatballs that are bright in appearance, too soft and smooth in texture and too tough to eat

These meatballs can be used in a variety of different ways, including in the form of a large number of meatballs, which can be used in a variety of different ways.