What benefits can scanning code and ordering food bring to restaurants?

Scanning code to order food can bring many benefits to restaurants, including: improving service efficiency: the traditional way of ordering food requires communication between customers and waiters, and scanning code to order food can avoid customers waiting for waiters to order food in restaurants, thus improving ordering efficiency. Reduce the workload of waiters: scanning code to order food can reduce the number of orders that waiters need to process, so that waiters can have more time to pay attention to customers' needs and experiences and improve service quality. Reduce labor costs: restaurants can reduce labor costs by reducing the number of waiters, but also improve work efficiency and reduce the error rate of waiters. Increase sales: by scanning the code to order food, customers can browse the menu, order food and pay more conveniently, thus increasing the order volume and sales. Collect data through take-away ordering to provide a better customer experience: by scanning the code, the restaurant can collect data such as customers' ordering habits and preferences, thus providing more personalized menus and services and enhancing customer experience. In short, scanning code to order food can improve service efficiency, reduce labor costs, increase sales, and provide better customer experience and data analysis.