What's delicious about flour?

flour

Methods/Steps Step by Step Reading

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Jiaozi:

They all say "delicious but not as good as jiaozi", and the dumpling skin is made of flour. To make jiaozi, we just need to mix flour and water and knead it into dough. After fermenting for 15 minutes, you can roll out the dumpling skin, mix the dumpling stuffing, and finally wrap them into jiaozi.

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Cake:

In fact, flour can also be used to make cakes. Add eggs, milk and sugar to the batter and you can make a cake. Even without an oven, a rice cooker can be made.

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Bread:

Flour can be used to make bread, but there must be an oven. In fact, the method of making bread is similar to that of making cake, except that the dough for making bread is harder. Just bake the bread embryo in the oven.

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Handmade noodles:

Handmade noodles are obviously more delicious than dried noodles sold outside. We first mix flour and water into a ball, then roll the dough into a thin cake, roll it up, cut everything with a knife, and finally make handmade noodles.

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Fried fritters:

Fried dough sticks are a popular breakfast. We need to knead the dough one day in advance and put it in the refrigerator for one day. The next day, take out the dough, press it into a rectangle by hand, then cut it into small pieces about 1.5 cm wide with a knife, take two pieces and stack them together, press them in the middle with chopsticks, and finally fry them in an oil pan until golden brown.

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Egg cake:

Egg cake is a nutritious and delicious snack. This food should be mixed with flour, beaten with an egg, diced ham and chopped green onion, and finally fried into cakes in a pot.

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Pancake:

Pancake is a common delicious snack in the street, and many people like to eat it as breakfast or midnight snack. This kind of food only needs to be mixed with flour, then baked into pancakes in a pot, with all kinds of favorite side dishes in the middle, and finally rolled up to enjoy.

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Shortbread:

Cooking requires flour, eggs, black sesame seeds, salt and other raw materials. First, we beat two eggs into egg liquid, add black sesame seeds and salt and mix well. Then add flour and knead it into dough, then divide it into small doses, and then roll the small doses into thin slices. Finally, fry the thin slices in the oil pan until golden brown.