What are the famous snacks in Fujian?

There are many famous snacks in Fujian, among which the most famous are Minnan pork knuckle rice, Chaoshan beef hotpot, Xiamen Xiaonanguo cuisine, Fuzhou beef soup, Xiamen pig's head meat and so on.

The raw materials of Minnan pork knuckle rice are all local specialties, which are seasoned with pork knuckle, ham, eggs, mushrooms, green peppers, onions, garlic and soy sauce. The taste is fresh and tender, and the taste is fragrant.

Chaoshan beef hotpot is made of Chaoshan excellent beef as the main ingredient, with pork, mustard tuber, celery and other seasonings. It is boiled in water and delicious.

Xiamen Xiaonanguo cuisine is mainly shrimp and winter bamboo shoots, with green ingredients and other seasonings. It tastes elastic, crisp and delicious.

The raw materials of Fuzhou beef soup are mainly beef, rape and other ingredients. Delicious beef soup is very popular.

Xiamen pig's head meat is made of pig's head meat, vinegar, peanut oil, garlic, onion, ginger, jam, soy sauce and salt. The taste is crisp and full of seafood aroma.

These snacks actually reflect the diversity and richness of Fujian cuisine, which is not only liked by local people, but also a major feature that attracts many foreign tourists.

There are many snacks with different regional characteristics in Fujian, such as Jinjiang Dandan Noodles, Quanzhou Huajia, Zhangzhou King Shrimp, Yongding Snail Powder, Fuding Roast Bait and so on.