Traditional Culture Encyclopedia - Traditional culture - What are the top ten famous teas in China?
What are the top ten famous teas in China?
1, West Lake Longjing. West Lake Longjing is the top famous tea in China, and it is a kind of green tea produced in the mountainous area around West Lake in Hangzhou, Zhejiang Province. It is famous for its green color, rich fragrance, mellow taste and beautiful appearance. Tea production in the West Lake Mountain area has a history of thousands of years, and it was very famous in the Tang Dynasty. Longjing tea is flat, straight and sharp, with delicate leaves, neat strings, uniform width, bluish yellow color, smooth and uniform feel, one bud, one leaf or two leaves, the bud is longer than the leaf, and the bud leaves are even into flowers, small and exquisite, lifelike.
2. Dongting Biluochun. Biluochun has a history of 1000 years. Biluochun, produced in Biluofeng, Dongting Mountain, Taihu Lake, Suzhou, Jiangsu Province, is one of the famous green teas in China. Dongting Mountain has a mild climate, fresh air, warm in winter and cool in summer, which provides a unique environment for the growth of tea trees, and also makes Biluochun tea form unique quality characteristics. Biluochun tea is slender, with silver buds exposed, one bud and one leaf. The buds are curly with white hairs, and the leaves are curly and turquoise. The folk commented on "Biluochun" in this way: "The steel wire is spiral and fresh."
3. Xinyang Maojian tea. Xinyang Maojian tea is a famous tea in Henan Province. It has always been famous at home and abroad for its unique style of "thin, round, bright, straight, white, luxurious, fragrant, rich in flavor and soup green". Xinyang was listed as one of the eight major tea-producing areas in China in Tea Classic written by Lu Yu, Cha Sheng in Tang Dynasty, and Xinyang Maojian Tea became the representative of high-quality green tea in Henan Province.
4. Junshan Silver Needle. Junshan Yinzhen is one of the famous yellow teas in China. Junshan tea began in Tang Dynasty and was listed as tribute tea in Qing Dynasty. Its growing environment is fertile soil, mostly sandy soil and high relative humidity, which is also a suitable environment for tea tree growth. The finished tea buds are robust and consistent in length and size. The inner surface of the tea bud is golden yellow, and the outer layer is completely naked and firmly wrapped. Tea buds are shaped like silver needles and are called "gold inlaid with jade".
5. Luan melon slices. Lu 'an melon slices, also known as slice tea, is a special kind of green tea, which is produced in Dabie Mountain area of Lu 'an City, Anhui Province. Known as "Luzhou Lu 'an Tea" in the Tang Dynasty, it is a famous tea. In the Ming dynasty, it was called "Luan melon slices", which was the top grade and the top tea. Tea was a court tribute in Qing Dynasty. Lu 'an melon chips are famous both at home and abroad, not only because of its quality advantages, but also because of its unique origin and technology.
6. Huangshan Mao Feng. Huangshan Mountain is one of the beautiful natural scenic spots in China. It is foggy and dusty all year round, and the peaks are exposed above the clouds, like islands in the clouds, becoming a sea of clouds. The famous green tea Huangshan Mao Feng Jiusheng was born in this blurred mountain. Huangshan Mao Feng is produced in Huangshan (Huizhou) area, so it is also called Huizhou tea. The teahouse was founded by Xie in Guangxu period of Qing Dynasty. Every year in Qingming Grain Rain, the well-bred tea trees "Huangshan Seed" and "Huangshan Big Leaf Seed" are carefully selected and fried by hand. The tea is slightly curly in shape, like a sparrow tongue, yellow in green, with exposed silver hair and golden fish leaves (commonly known as golden slices).
7. Qimen black tea. Qimen Black Tea, referred to as Qi Hong for short, is a fine product in black tea. It is produced in the southwest of Anhui Province. Brown-red in color, compact, thin and uniform in appearance, fragrant in essence and fragrant with honey. The taste is rich, even with fresh milk, it is also known as the queen of black tea.
8, Duyun Maojian. Duyun Maojian Tea, also known as "White Maojian Tea", "Fine Maojian Tea", "Goucha Tea" and "Copper-deficient Tea", is a special green tea in Guizhou and produced in Duyun City. The shape of the rope is tight, slender and curly, and the color is green. High aroma, fresh and strong taste, light green leaves and even brightness. It has good taste, and has many functions and functions, such as promoting fluid production to quench thirst, clearing heart fire, improving eyesight, refreshing mind, removing greasy, inhibiting atherosclerosis, reducing blood fat and weight, preventing cancer, preventing scurvy and protecting radioactive elements.
9. Anxi Tieguanyin. Anxi Tieguanyin has a long history and is known as the king of tea. It is one of the famous green teas in China. It is between green tea and black tea. Its leaves are as thick as iron, as beautiful as Guanyin, mostly spiral, and have a natural orchid fragrance. The soup is clear, golden, mellow and sweet, and still has a lingering fragrance after repeated brewing.
10, Wuyi Rock Tea. Wuyi rock tea is produced in Wuyi Mountain, a famous mountain in northern Fujian. Tea tree grows in Yanfeng, with the fragrance of green tea and the sweetness of black tea. It is the best oolong tea in China, and its main varieties are Dahongpao, Narcissus and Cinnamon. The most famous Wuyi rock tea is Dahongpao.
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