The origin of traditional tomato names

Tomatoes and tomatoes are the same thing. This kind of thing can be called fruit or vegetable. In China, it is called tomato because it is very similar to eggplant and red persimmon in China. Tomato, a kind of fruit, was introduced to China from abroad. Because of the differences in language translation, it was called tomato by our people. In fact, tomatoes in different regions have many different scientific names. It can also be called rotten persimmon, tomato and orange honey.

Tomatoes are tomatoes, tomatoes are tomatoes, but they are called differently.

Tomatoes, also known as tomatoes, plums and persimmons. It originated in South America. According to legend, it was16th century when the British duke brought it to Europe, and then it was introduced to China, so it was called tomato. Tomato is one of the most widely planted fruits and vegetables in the world, and it is widely planted all over China.

Because different regions have their own dialects, they naturally have different names for plants, such as corn, and some places are called corn. This is a very common phenomenon. In the south, most people will call this red fruit tomato, while in the north, this fruit is called tomato.

Nutritional value of tomatoes

Tomatoes are common vegetables in our life. Eating tomatoes every day can effectively supplement vitamins and lycopene. It can improve people's resistance, resist free radicals and eliminate facial pigmentation, which is very good for people with spots or yellow-brown pigments. In addition, the cellulose and fruit acid in tomatoes can also promote the peristalsis of the stomach and improve the absorption and digestion of the stomach.

Tomatoes should not be eaten on an empty stomach, nor should they be eaten with cucumbers.

Tomatoes and cucumbers are common foods in life and can also be eaten as fruits or vegetables. Many times, we will inadvertently eat two kinds of food at the same time. But you can't eat them together, because cucumber will destroy the vitamin C of tomatoes, which is not conducive to the absorption of nutrients. In addition, you can't eat tomatoes on an empty stomach, which will lead to stomach pain, stomach acid and stomach discomfort.