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What specialties are most famous in Ganzhou

Gannan Navel Orange, Nan'an Plate Duck, Huichang Dried Sauce and so on.

1, Gannan Navel Orange: Gannan Navel Orange is one of the most famous specialties in Ganzhou, and it is also the representative of Chinese Navel Orange. It is characterized by fresh taste, rich juice and moderate sweetness, and is known as the "Famous Fruit of China". Gannan navel orange not only enjoys a good reputation at home, but also sells well overseas.

2. Nan'an Plate Duck: Nan'an Plate Duck is one of the traditional dishes of Ganzhou, which is famous for its unique production process and taste. It is made from high-quality ducks, which are marinated, dried and deep-fried in many processes. The meat is tender and the skin is crispy and fragrant.

3, Huichang Dried Sauce: Huichang Dried Sauce is a traditional specialty of Ganzhou, loved for its unique production process and taste. It is made from high-quality soybeans through fermentation and drying processes, and has a strong soybean flavor and savory taste, making it a delicious leisure food.