Traditional Culture Encyclopedia - Traditional culture - Baoyingxian gourmet
Baoyingxian gourmet
The delicacies in Baoying County include Caodian Xiaofen jiaozi, Jinghe Pancake, Baoying Lotus Root, Anfeng Buye, Fanshui Original Chicken, Baoying Sagittarius, Baoying Arowana Noodles, Baoying Walnut Black Cabbage and so on.
1, Caodian Xiaofen jiaozi: Caodian Xiaofen jiaozi was founded in the late Qing Dynasty. Good color, fragrance and taste, with endless aftertaste.
2. Jinghe cake: a traditional food with pure taste and a long history.
3. Baoying lotus root: Baoying lotus root has bright color, high yield and excellent quality.
4. Buffon pages: Buffon pages are "as thin as paper and as soft as silk". Once a piece of cloth is caught into a ball, it will be as flat as ever and extremely tough.
5. Pan-watered vegetarian chicken: Pan-watered vegetarian chicken is a pure natural green food, with excellent ingredients, fine production, unique flavor, soft and delicious, suitable for all ages, once tasted, it will never be forgotten.
6. Compass Baoying: Baoying is the famous hometown of compass in China. Compass Baoying became a royal tribute in Tang Dynasty and was listed as an important local product in Qing Dynasty.
7, Baoying long fish noodles: Baoying long fish noodles are the best, and many flooded people open noodle restaurants in Baoying. In order to express their "authenticity", they often directly named it "Yanarowana Noodles".
8. Baoying walnut black dish: also known as black dish and black dish, it is named because of its dark green and nearly black color, and its leaves are wrinkled like walnuts. It belongs to Baoying regional characteristic agricultural products.
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