Is it better to cook with an integrated stove or a traditional stove?

Personally, I think it is better to buy an integrated stove. In the past, we used a traditional stove, but now we use a balanced integrated stove of steaming and baking in Germany and Italy. Traditional cooking stoves are very troublesome to clean up at first, and the oil fume is easy to leak and always hits the head. Now, if you change the integrated stove, the biggest change is that the whole kitchen looks very spacious, so you don't have to worry about hitting your head, and then cooking without lampblack is also very good, and it is also very convenient to clean up.