Some food production need to use the foot, you know which?

With the rise in living conditions over the years, people for the requirements of the diet also increased, before eating nothing more than the pursuit of a word of satiety, now it is completely different, out of the appearance of good-looking taste great, people for food hygiene and safety has great importance, and health has the biggest link, no thought that is the way the food is made, a lot of people should usually have heard of such a statement, some of the food are people with feet out, then this statement is true?

The three kinds of food are all with feet? The first one is eaten by everyone. The first everyone is eating

1, salt

This is one of the most indispensable kitchen seasoning ingredients, is indispensable to the human body, it can be said that all the people every day are inseparable, everyone knows that salt is extracted from seawater, and then sun exposure to be made, but we do not know is that, in fact, salt in the process of production, it may be the use of feet! The purpose is to make it more quickly complete the extraction, thus saving a lot of time.

2, savory

Salted vegetables this thing in our country in the ordinary family is more popular, with white porridge, the morning to eat up really comfortable, savory we have eaten, but this kind of vegetables in the end how to make, may understand the people are not too much, in fact, there are part of the type of savory, the production of the foot is not inseparable from the foot, it is said to be able to make it more fully flavored, eat more The flavor of the food will be more flavorful to eat.

3, wine

Nowadays, most young people are more like to drink, especially the alcohol content is not high, and carry some sweet and sour flavors of the wine, but people do not know, wine in the process of brewing, may also need to footsteps, which can maintain the natural flavor of the grapes, so that the wine made more mellow, in fact, in addition to wine, some of the white wine in the brewing process, but also to make the wine more mellow. white wine in the brewing process, but also all the foot stepped out of the wine.

Feet on food is actually very normal, all food later is to be a variety of sterilization disinfection, so we do not have to worry too much about health issues.