Traditional Culture Encyclopedia - Traditional culture - Hubei's most famous local products
Hubei's most famous local products
1, Fangxian Auricularia: Fangxian Auricularia, known as the "pearl in the vegetable", has dark color, fresh taste and is rich in gum and trace elements. When cooking, it can be used to make cold salad, stir-fry or soup, which can add unique taste and nutrition to dishes.
2. Ezhou Wuchang fish: Ezhou Wuchang fish is a treasure on the table in Hubei. The fish is fresh and tender, with special sauce, delicious and memorable. Different cooking methods, such as braising, steaming or frying, can show the delicacy of fish.
3, Honghu Lotus Seed: Honghu Lotus Seed, known as "Wengdingguo", is rich in vitamins and minerals, which is conducive to beauty. You can cook porridge, steamed cakes or make desserts to add unique taste and aroma to food.
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