What are the special snacks in China?

Stinky tofu, spicy kebabs, barbecues and the like, scallion pancakes, Goubuli steamed buns, donkey oil biscuits, fried dough sticks and bean juice, bean curd residue, Beijing roast duck, Zhujiagou pancakes in xintai city, Shandong, Dongping duck eggs, Shanxi mutton paomo, tenderloin cakes, Lanzhou Lamian Noodles, and hand-grabbed cakes!

Hot and sour powder, rice noodles, Wuhan duck neck, Zhejiang gluten, Chongqing Daoxiao Noodles, Wuchang fish, leg of lamb, tongue of sheep, heart of sheep, liver of sheep, kidney of sheep, foot of sheep, tripe of sheep, whip of sheep, testicles of sheep, mutton cake, mutton with garlic, mutton with cabbage, mutton with garlic, braised mutton, instant-boiled mutton, mutton skewers and salt and pepper. Mutton zongzi, mutton jiaozi, mutton wonton, mutton noodles, mutton cake noodles, etc. Leling Jujube, Guiyang Snack-Love Tofu, Guizhou Snack-Lotus Leaf Ciba, Guizhou Snack-Silk Doll, Guizhou Snack-Wang Chang Noodles, Shanghai Snack-Crab Shell Yellow, Shanghai Snack-Pork Rib Rice Cake, Shanghai Snack-Specifically, you'd better come to all parts of China to taste it and then feel the unique culture of China.

Hope to adopt