How to make your own canned fruit

Preparation materials: apples, avocados, pineapples, hawthorn, oranges, rock sugar

One, will be prepared to clean the fruit, with a knife, the fruit has the seeds of the seeds, skin peeling, nuclear core of the core.

Second, the first apple, Sydney, pineapple into the pot, add water, first large fire boil, then small fire boil, during the period of ice sugar.

Three, to the apple block looks a little transparent, add hawthorn, large fire boil, small fire boil about five minutes.

four, to be cooked hawthorn, the soup becomes sticky, immediately add orange, large fire boil, immediately turn off the fire.

Fifth, quickly pour the boiled cans into canning jars, immediately seal and tighten the lid, so that the delicious canned fruit is ready.