What are the common dishes for eating hot pot?

Beef, mutton, beef chafing dish balls, Chinese cabbage, lettuce, lettuce, spinach, Chinese cabbage, potato, lotus root, radish, carrot, cucumber, wax gourd, loofah, mushroom, Pleurotus ostreatus, Flammulina velutipes, bean sprouts, bean curd, dried bean curd, coriander, garlic, onion and water spinach.