What kind of powder is Bozi cake powder? What's the difference between sticky rice flour, cooked rice flour and glutinous rice flour?

① Bozi cake is a pastry snack of Guangdong Han nationality. The main ingredients are glutinous rice noodles and cooked noodles, which are sweet. Bowl cakes can be divided into old-fashioned and crystal. There used to be many old-fashioned alms cakes, but now crystal alms cakes are more common.

② Sticky rice noodles are made of

Seeds of Gramineae rice (

Rice or

Glutinous rice flour, also called rice flour or indica rice flour, is the raw material of many kinds of food and the lowest waxy variety among all kinds of rice. do

The material of the cake is sticky rice flour.

(3) Flour formation, also known as wheat flour formation, is washed away by flour processing.

Gluten, then wash the gluten

Precipitating gouache, filtering, drying, drying the precipitated powder, and grinding into fine powder.

(4) Glutinous rice flour, that is, glutinous rice is soaked overnight, and the finished product is mixed with a water mill, put into a cloth bag, hung overnight, and dried after the water drops are dried. The viscosity of glutinous rice flour is higher than that of ordinary rice flour.