What are the specialties of Nanning? Guangxi Nanning specialty.

Nanning's specialties include mango, Laoyou powder, Hengxian jasmine tea, litchi, Nanning roast duck, Zhuangjin, Hengxian zongzi,

What are the specialties of Nanning? Guangxi Nanning specialty.

Nanning's specialties include mango, Laoyou powder, Hengxian jasmine tea, litchi, Nanning roast duck, Zhuangjin, Hengxian zongzi, Wuming longan, Mashan honey pear, pineapple, lemon duck and zongzi.

1 mango

Nanning is rich in mangoes. The mango produced here is tender, sweet and juicy. They are high-grade tribute fruits. Mango has oval fruit, yellow skin and orange pulp, and the life span of the tree can reach three or four hundred years.

2. Nanning roast duck

Nanning roast duck is a traditional specialty food in Nanning, Guangxi, with a very long history. It first appeared in the Kangxi period of the Qing Dynasty. Nanning Roast Duck and Beijing Roast Duck represent the north and south of China Roast Duck. The raw materials of Nanning roast duck are mostly local Ma duck in Nanning. The roast duck is bright red in color, oily and bright, crispy in skin and tender and sweet in meat, and mellow in turpentine.

3. Zhuang brocade

Zhuang brocade, which was first born in the Tang and Song Dynasties, is the most famous local handicraft in Nanning, with a strong local ethnic style. Zhuang brocade is woven with cotton yarn as warp and five-color thread as weft. It is colorful, diverse in patterns and shapes, and very durable. Can be used as bed blanket, quilt cover, apron, shoulder strap, belt, handbag, headscarf, hem decoration, etc. Legend: In ancient times, there was a Zhuang girl named Danimei. She saw the dew on the spider's web shining in the sun and got inspiration from it. She used multicolored silk thread as weft and primary color spun yarn as warp, and made a magnificent brocade by careful weaving, which has been passed down to this day.

4. Daxie in Hengxian County

Hengxian Dazong is a special food in Nanning, Guangxi, with a long history. There is a saying in Hengxian that "no zongzi can be an adult". Dazongzi is made of high-quality glutinous rice, mung beans and pork. It is famous in Guangxi for its big and full body, bright colors and delicious taste. In recent years, tourists and businessmen have come here in succession, which is in short supply. Generally listed in August of the lunar calendar, it is often out of stock during the Spring Festival.