What are the similarities and differences between Japanese tea ceremony and Qitang tea in the teaching videos watched in class?

The difference between Japanese tea ceremony and Qitang tea lies in the different criteria for selecting utensils.

The standard of selecting utensils for Japanese tea ceremony is quite different from that of Qitangdian tea ceremony. The white, yellow and brown bowls that Lu Yu refused in the Qitangdian tea ceremony were not rejected in the Japanese tea ceremony, but became the favorite tea bowls of Takeno Shaoou and Morino Riya.

In addition, the "small habit" of Japanese tea ceremony is mainly aimed at the tea ordering method of tea sets, such as "tea bowl decoration", "tea into decoration" and "tea ladle decoration". Relatively speaking, they don't pay much attention to the style of tea set, but pay special attention to who made it and who got it, which shows that the Japanese way of ordering tea values interpersonal communication. Moreover, in the process of ordering tea, the Japanese tea ceremony specially set up a scene to ask about the origin of tea sets. When tea people enter the teahouse, it is not the objects such as calligraphy and painting that salute the calligraphy and painting in the niche, but the author of the calligraphy and painting. Therefore, when appreciating the calligraphy and painting hanging in the niche, tea people will not appreciate the skill of calligraphy and painting, but appreciate and realize it with reverence for the virtue of the calligraphy and painting author.

The similarity of * * lies in that both Japanese tea ceremony and China tea ceremony are very cautious in the choice of tea ceremony props. For example, the selection criteria of the "four utensils" in the Tea Classic are as follows: "Bowl, Yuezhou, Dingzhou, Wuzhou, Yuezhou, Shouzhou and Hongzhou. Let's go to Xingzhou, otherwise.