What are the characteristics and advantages of bean curd dryer?

Abstract: The bean curd dryer adopts a unique design to produce ultra-thin dried bean curd. Beautiful appearance and rich flavor. Whether it is cold or hot fried, dried tofu is very popular with people. It is very troublesome to make dried tofu by hand. Grinding soybean milk and light juice early every day can't guarantee the hygienic taste of dried tofu, and it is difficult to meet the standard. Tofu dryer is a machine developed on the basis of hand-made tofu. What are the characteristics and advantages of bean curd dryer?

The bean curd dryer adopts a unique design to produce ultra-thin dried bean curd. Beautiful appearance and rich flavor. Whether it is cold or hot fried, dried tofu is very popular with people. It is very troublesome to make dried tofu by hand. Grinding soybean milk and light juice early every day can't guarantee the hygienic taste of dried tofu, and it is difficult to meet the standard. Tofu dryer is a machine developed on the basis of hand-made tofu.

Mechanical characteristics of dried bean curd

1, the bean curd dryer is easy to learn, splashing water, squeezing and peeling are all done automatically.

2. The key components are made of high-grade stainless steel, which fully meets the hygiene standards.

3. The produced dried bean curd has uniform and tough thickness, adjustable thickness and good taste.

4, small floor space, convenient operation, no easy fasteners, and one person can operate.

5, automatic folding, automatic peeling function.

6, common, easy to clean, saving time and effort.

Advantages of bean curd dryer

1. The fishy smell in traditional bean paste can't be removed, and the bean curd dryer needs to stop to decompose soybeans during heating. Adopting modern electronic technology, the heating program is automatically controlled by timely electric heating to ensure the effective decomposition of soybeans, and at the same time ensure the original thick bean flavor of soybeans, rather than the fishy smell of soybeans.

2. Consumers can witness the whole production process, sell and eat now, and eat comfortably.

3, environmental protection products, energy saving, small floor space, time and labor saving.

Product features:

Machine-made tofu is clean and hygienic, and is deeply loved by people. It is delicate, fragrant, delicious and nutritious. The original nutritional components and taste of dried bean curd are maintained, the shelf life is long, the nutritional value is high, and the fat structure of human body is improved.