Vegetable sales channels What are the vegetable sales channels?

The most traditional market for growing vegetables is to sell them to farmers' wholesale markets. Usually, farmers who grow vegetables in agricultural counties or suburbs can transport their vegetables to agricultural wholesale markets in urban areas for sale. If small growers have a small amount of vegetables, they can also set up their own stalls for retail, and the price will be higher accordingly. Vegetables sold to farmers' wholesale markets are generally seasonal cash crops such as cabbage, eggplant and green vegetables.

2. Vegetable dealers who go to the countryside to receive goods

For growers in mountainous and agricultural areas far away from the city, the most common vegetable market is sold to vegetable sellers who come to the countryside to collect vegetables. Because of the remoteness of the region and other factors, it is difficult for growers to transport a large number of vegetables to the urban area for sale in a short time, so it is a better choice to sell them to vegetable dealers with vegetable collection fleets and logistics systems. Usually, vegetable vendors will collect vegetables from one village or township at a time, which is efficient but the price will be very low.

3. E-commerce platform

In recent years, the e-commerce platform has strongly supported the online sales of agricultural products, and the Internet economy has gradually penetrated into the cultivation, management and sales of vegetables in the fields. Usually, C2C mode is adopted in the sales channel of choosing e-commerce platform to sell vegetables, that is, growers open their own online stores to provide vegetable services to consumers all over the country, which is an Internet-based sales outlet for small farmers.