Traditional Culture Encyclopedia - Traditional culture - How to make fried prickly heat delicious, the practice of fried prickly heat in China.
How to make fried prickly heat delicious, the practice of fried prickly heat in China.
condiments
flour
350 grams
Eggs (of hens)
50 grams
condiments
oil
500 grams
salt
Proper amount
step
1. Flour, eggs, salt, oil, water and hard dough;
2. Leave the dough for a while;
3. Grease the chopping board and roll the dough into large pieces;
4. Cut into rectangular blocks;
5. Make three vertical cuts on the dough sheet;
6. Grab one end of the dough sheet, pass through the gap in the middle, squeeze and tidy the shape;
7. Add wide oil to the pot and heat it;
8. Fry the scorpion until golden brown;
9. Crispy prickly heat, delicious!
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