Traditional Culture Encyclopedia - Traditional culture - Why is Puerh Tea Medicinal Fragrance the highest level of Puerh Tea Aging?

Why is Puerh Tea Medicinal Fragrance the highest level of Puerh Tea Aging?

Puerh tea is suitable for long-term preservation in an environment that conforms to storage! Pu-erh tea is a unique geographical indication of Yunnan products, known as the more aged the more fragrant, you can drink the antique of the reputation, Pu-erh tea in the aging process in the taste continues to change, relative to the ripe tea, generally after more than 15 years of aging of ripe Pu-erh tea, this period is the best period of time to drink, the warmth of the most appetizing tea; the tea is soft soup feel silky and thick, heavy taste, soup color is black and red through the bright color; along with the time of aging, will appear similar to wood or ginseng incense or medicinal incense. With the aging of time, there will be similar wood, ginseng or medicinal incense and other aromas, Puerh tea medicinal incense is a high-quality ripe tea aging out of the taste of aroma, of course, raw tea aging enough time will appear Puerh medicinal incense taste, Puerh tea medicinal incense is not all Puerh tea can be aged out of the taste of high-quality raw materials and technology and the quality of the space of the aging of Puerh tea aging will have a direct impact on the quality of the tea.