Traditional Culture Encyclopedia - Traditional culture - Do you have any delicious recommendations on food?

Do you have any delicious recommendations on food?

1, Qianwei crisp lotus

Crispy hibiscus in Qianwei County, Sichuan Province, is milky white like hibiscus, and tastes sour, so it is named sour hibiscus. Qianwei crisp hibiscus flower is a traditional Chinese pastry in Sichuan province, which has the characteristics of slag melting, crispness, foaming, oily but not greasy, sweet and delicious.

2. Cake

Cake, also called beef cake, is thin and thick, and delicious. The crust is made of the first-class wheat flour and special materials in the shop. When the dough is kneaded until it is tough, roll it into small pieces, make cakes by hand, and bake it in a pan. Wash and cut beef, mutton and pork intestines, then put them into ginger, brown sugar, green oil, watercress, homemade rice flour and other materials, fully mix the meat (intestines) with seasonings, then put them into a cage and steam them for 3-5 minutes with high fire. After the meat is steamed, add seasonings such as chives, coriander, pepper and pepper to the steamed meat according to personal taste, and evenly rush into the cake, and a steaming and fragrant beef cake will come out.

3. Qingxi Ye Er Dam

Qingxi Ye Er Dam is a special snack in Qingxi Town, Qianwei County, Leshan City, Sichuan Province. Qingxi Ye Er Bar is one of the famous traditional snacks in Qingxi, which is characterized by its delicate fragrance and delicious taste, thin skin and filling, non-stick leaves, moist and refreshing, and non-stick teeth.

4, double crisp

Crispy, baked, round, yellowish in color, crisp and empty in shell, crisp and fragrant, this product is a flavor snack originated in Qianwei County, Sichuan Province.

Step 5 make a pancake

Pancakes are Qianwei's famous snacks. This is a thin and almost transparent cake half the size of a palm. Make a pancake with all the mixed shredded radish+fried soybean rice+sugar+sesame bread. 10 pancake is one serving, and with sweet vinegar, it is quite delicious.