Traditional Culture Encyclopedia - Traditional culture - Tomb-Sweeping Day snacks in my hometown: Aijiao's composition is 650 words.
Tomb-Sweeping Day snacks in my hometown: Aijiao's composition is 650 words.
On the eve of Tomb-Sweeping Day, grandma called me and told me that she was going to make some Ai dumplings when she was in Tomb-Sweeping Day, so that my parents and I could go back to eat. I agreed happily, and finally on April 5, my father took my mother and me back to my hometown happily!
On entering the room, Ajie's brother shouted that he would go to the field to pick wormwood. So we ran around with bamboo baskets and carefully searched for wormwood in the grass. When I found it, I felt a sense of accomplishment and shouted for my parents to come and pick it together. Before long, the basket was full, and then my mother shouted to us like an order: "Enough, enough, we should go back to work!" " "
When I got home, I saw that my grandmother had put the stuffing for Aijiao on the dining table, both sweet and salty. Sweet ones are mixed with bean paste and sugar, and salty ones are mixed with pickles, bamboo shoots and shredded pork. Next, grandma will be busy: first, she will wash the leaves on the wormwood we just picked with clear water; Then put it in a pot, take it out, squeeze it out, mix it with flour and knead it. In a short time, it will be kneaded into a long strip of turquoise dough, and finally it will be kneaded into small dumplings. I looked curious, so I asked my grandmother to teach me how to do Ejiao. But before I made a few, I thought of another idea. I make Ai Jiao into various shapes, and you can also contribute. Some of them look like cakes, some like jiaozi, some look like birds ... really cute! Grandma has always praised me for my ability and creativity!
Although Aijiao is ready, you can't eat it right away, just steam it in the pot at last. Smelling the fragrance floating out of the pot almost made my mouth water. Father smiled and said, I am really a greedy cat. Finally, the pot was cooked, and I ate my own ai jiaozi. I felt delicious and ate several at a time!
Although Tomb-Sweeping Day has passed, I will always remember this unforgettable and happy day. In Tomb-Sweeping Day next year, I will still go over mountains to find wormwood, or get together with my family to cook, steam and eat wormwood jiaozi. Hehe, why? Because this custom will not change. ...
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