Traditional Culture Encyclopedia - Traditional culture - How to brew osmanthus wine
How to brew osmanthus wine
Ingredients: dried osmanthus fragrans 200g.
Accessories: 100g rock sugar, 50g medlar and 3kg grain wine.
The practice of osmanthus wine:
1, dried osmanthus fragrans, rock sugar, and medlar.
2. Prepare a glass container that can be sealed.
3. Put the three materials into the container.
4. Slowly pour the high-grade grain wine brewed by farmers into the container.
The grain wine is not full yet, so cover it for a while.
6. Fill it with grain wine and find a cool and dry place to store it slowly.
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