Traditional Culture Encyclopedia - Traditional culture - How to brew osmanthus wine

How to brew osmanthus wine

Ingredients: dried osmanthus fragrans 200g.

Accessories: 100g rock sugar, 50g medlar and 3kg grain wine.

The practice of osmanthus wine:

1, dried osmanthus fragrans, rock sugar, and medlar.

2. Prepare a glass container that can be sealed.

3. Put the three materials into the container.

4. Slowly pour the high-grade grain wine brewed by farmers into the container.

The grain wine is not full yet, so cover it for a while.

6. Fill it with grain wine and find a cool and dry place to store it slowly.