What's good to eat in Yonghwa County

Yongho County is a place of food with a colorful food culture. Whether it is snacks or regular meals, there are mouth-watering and delicious dishes. Here are three delicious foods that introduce Yonghwa County.

The first delicious food is "Yonghe Soymilk". As you know, soymilk is one of the traditional drinks in China, and Yonghe soymilk is very popular among consumers for its rich flavor and delicate taste. The production process of Yonghe Soymilk is very delicate, choosing the best soybeans and going through many processes such as grinding, filtering and boiling to make the delicious Yonghe Soymilk. If you come to Yonghe County, you must taste this traditional food.

The second delicious food is "wife cake". Wife cake is one of the most famous specialties of Yonghe County, which looks like a small moon cake. There are many kinds of fillings, such as bean paste, jujube, almond, and so on, each of which has a strong characteristic flavor. With its crispy outer skin and delicious inner filling, the old-wife cake is a traditional food of Yonghe County and an important festival food for the indigenous people.

The third delicious food is "big gluten". Dumplings are a traditional food that has a broad base of people in Yongho Prefecture and is loved by many. It is made from the finest wheat flour, which is carefully prepared through a variety of processes and time. It is tough and has a very special starchy texture and muscle fiber texture. If you come to Yonghe County, you may want to try this cuisine.

The above are the three traditional cuisines of Yonghe County, which represent the unique food culture of Yonghe County, and are also a bright landscape full of life and vitality in Yonghe County.