What are the hot pot dipping sauces?

Although there are many flavors of hot pot, no matter what kind of hot pot you eat, you need dipping sauce, because the dishes you rinse out from hot pot can't fully absorb the flavor of soup, and you need to mix with dipping sauce to taste better, so the most important thing to eat hot pot is dipping sauce. It can be said that a hot pot without dipping sauce is soulless. Dip sauce can be prepared according to personal preference, but many people who don't eat hot pot often have no choice but to prepare dip sauce. Many people put some of more than a dozen seasonings, which look delicious, but it is not the case when they actually eat them in their mouths. Today, I will share with you several classic hot pot dips. Friends who like to eat hot pot can choose one that suits them, and they are no longer afraid of eating hot pot or dipping sauce.

The first type: sesame sauce+tofu+peanut butter+Chili oil+peanuts.

These seasonings are delicious together. Friends who love peanut butter like this dip very much, but friends who don't like peanut butter don't care. You can look at the following kinds of dipping sauces, and there is always one that suits you.

The second type: garlic+coriander+leek+sesame oil.

This dipping method is very classic. Garlic and sesame oil are essential basic products, and chives and coriander can be added according to personal preference. If you like spicy food, you can also add some millet pepper. This taste is very suitable for us southerners. Generally, when we go to a hot pot restaurant to eat hot pot, we often make this dip, which tastes delicious.

The third type: soy sauce+oyster sauce+millet pepper+pepper oil.

These dipping sauces are spicy and delicious, and friends who like spicy taste can choose to use these seasonings. This kind of dipping sauce is very suitable for eating seafood, because we all know that oyster sauce can help to refresh, while millet pepper and pepper oil can help to mask the smell of seafood, so friends who like seafood can try this dipping sauce (you can add chopped green onion according to your personal taste).

The fourth type: classic sea fishing

This kind of dip can be said to be the dip of online celebrities and is favored by many people. This kind of dipping sauce has a lot of seasonings, but it is still delicious. Classic oyster sauce and garlic are essential. If you don't like coriander and chopped green onion, you can remove them, and friends who like to eat sour can add some vinegar.

The fifth kind: chopped green onion+minced garlic+Chili noodles

This dip is a dried vegetable. Usually, people eat hot pot with sesame oil dish and sesame sauce dish, while Sichuanese like to add a dry dish when eating hot pot, which contains hot food such as tripe, tenderloin, duck intestines and yellow throat, while sesame oil dish is dipped in some mutton, lotus root slices and fish. When we go to eat hot pot, we can make a vegetable with sesame oil or sesame sauce, and then match it with a dried vegetable, so.